ObshagaKing & Morven
ObshagaKing ObshagaKing
Morven Morven
ObshagaKing ObshagaKing
Hey Morven, I found some old recipe cards from the campus cafeteria back in the 90s. Think we could bring those lunch specials back to life and give everyone a taste of nostalgia?
Morven Morven
That sounds like a lovely way to bring a piece of the past back into our lives. Let’s dig out those old recipes and taste the memories they hold. I’ll help nurture the old flavors, keeping them alive like a quiet garden in a gentle, slow cycle.
ObshagaKing ObshagaKing
Sounds like a plan, but just so you know, I’m more about grabbing the leftovers than resurrecting the whole kitchen. Still, let’s dig in and see what we can salvage.
Morven Morven
I’ll keep the old recipes in a quiet corner, like a seed in the soil. If you’re after just the leftovers, I’ll help you sift through and find the best bits to taste again. We’ll bring back the flavor without overhauling the whole kitchen.
ObshagaKing ObshagaKing
Sounds good, just make sure the leftovers are still edible—no one wants to end up with a museum exhibit instead of a meal. Let's dig for the good stuff.
Morven Morven
I’ll scan each card carefully, like a gardener pruning a wilted leaf, to make sure only the tasty, safe bits are kept. No one needs a museum exhibit for lunch. We'll find the good stuff together.
ObshagaKing ObshagaKing
Nice, let’s pick the tasty parts and keep the rest for the history club. Ready when you are.