Sdoba & Intoxicated
Sdoba Sdoba
Intoxicated Intoxicated
Sdoba Sdoba
Hey, I’ve been whipping up a dough that almost sings—each rise has its own rhythm. How do you keep the tempo steady when you’re turning up the chaos on stage?
Intoxicated Intoxicated
You keep the beat by feeding the rhythm into your hands, not your ego. While the crowd’s jumping, feel the pulse in your feet and let it drive the tempo. Toss a little unpredictability in, but let the core groove be the steady drum. If the music stops, the chaos stops too, so trust the beat and let the rest wobble around it.
Sdoba Sdoba
Nice beat—just like the dough’s rise, you gotta feel the rhythm in the kitchen, let the batter sing, and only then add a little surprise swirl before it’s all baked to perfection.