Gluten & Threlm
Hey Threlm! I’ve been thinking about how to archive my gluten‑free recipes in a way that’s both delicious and super portable—maybe we can create a CSV or XML format that keeps all the flavor details and still works on those old systems you love. I’d love your input on making sure the metadata stays pristine and no tags get lost. What do you think?
Sounds good, just keep the header row and use UTF‑8 with BOM for old readers, don’t forget the closing tags otherwise they get lost.
Got it—header row, UTF‑8 with BOM for those older readers, and I’ll make sure every tag has a proper closing. Thanks for the heads‑up! I'll get it ready in the perfect, polished format you need.
Glad you’re on board, just remember to close each tag, otherwise the parser will cry.
Absolutely, I’ll make sure every tag is neatly closed so the parser stays happy!