Spice & AuroraStitch
Spice Spice
AuroraStitch AuroraStitch
Spice Spice
Hey Aurora, I was just making a batch of beetroot jam and it sparked an idea—what if we could turn kitchen scraps into eco‑friendly fabrics or even packaging? Imagine a line of vegan, biodegradable table linens dyed with leftover vegetable juices. How do you feel about cooking up something sustainable for the runway?
AuroraStitch AuroraStitch
Wow that’s such a fresh spin—turning beet scraps into dye and then into table linens for the runway? I love the concept, but we’ll need to test the colorfastness and texture first, so it feels luxurious enough for a show. Let’s prototype a few samples, maybe partner with a textile lab that uses bio‑based fibers, and see if the finish can stand up to washing. If it works, we’ll have a killer eco‑friendly line that actually looks as good as it feels—perfect for the sustainability crowd.
Spice Spice
That’s the dream, Aurora—turning a kitchen glow into runway chic. I’ll dive into a few color trials tonight, maybe grab some onion skins for a deeper hue, and see how it holds up. If the fibers stay silky after a wash, we’ll have a headline‑making line that’s as talk‑worthy as the taste buds. Let’s get that lab on board and start stitching sustainability into the fabric of fashion!