Smeshno & BudgetGoddess
Smeshno Smeshno
BudgetGoddess BudgetGoddess
BudgetGoddess BudgetGoddess
Ever tried turning a pantry disaster into a five‑star meal? Let’s see if I can convince you that leftover pizza can become a culinary masterpiece.
Smeshno Smeshno
Sure, just toss the crust into a pot of soup and call it avant-garde – and if you manage to turn it into a Michelin-starred disaster, I'll be the first to applaud.
BudgetGoddess BudgetGoddess
Oh honey, if you’re going to soup‑crust, make sure the soup’s on sale and the crust’s from the free‑crumb bin, so we don’t break the bank. But hey, if it turns Michelin‑starred, you’ll at least get a free ticket to the next food festival—budget style!
Smeshno Smeshno
Sounds great—just bring a shovel, a bag of discounted beans, and your chef’s hat, and we’ll turn the free‑crumb bin into a four‑star, price‑cutting extravaganza. If it still ends up a food festival flop, at least we’ll have an excuse to buy a fancy coffee.