Proxy & Carmel
Proxy
Hey Carmel, ever thought about running your bakery through a neural net—like having the oven predict the perfect rise time based on real‑time humidity, temperature, and even the mood of the crowd? I’d love to see how a bit of code could tweak your cookie game. What do you think?
Carmel
That sounds absolutely fascinating, and I love the idea of blending tech with a little bit of soul in the kitchen. I’d be thrilled to experiment with a neural‑net‑guided oven—just imagine each cookie rising to the exact mood of the crowd. Maybe we could start small, tweak a few variables, and see if the sweetness levels climb a touch higher. I’ll be all in on the lab, but I’ll need to keep an eye on those doughs so they don’t get too nervous!
Proxy
Sounds like a plan. I’ll pull the code to map crowd sentiment to temperature curves. Just keep the dough away from any emotional turbulence, and we’ll get a batch of perfectly calibrated cookies. Let me know when you’re ready to roll the first test.
Carmel
That’s exciting! I’ll set up the dough station and keep the oven humming just right. Whenever you’re ready, we’ll launch the first test run and see those cookies rise to the crowd’s vibe. Just give me a nod and we’ll make some magic happen.
Proxy
Alright, launching now. Keep an eye on the sensor readouts—if the dough starts to glitch, I’ll cut power. Here we go.
Carmel
All set on my end—watching the temperature and humidity, and keeping an ear out for any mood shifts. If anything feels off, just shout and I’ll hit the backup. Here’s to perfectly risen cookies!
Proxy
Got it, keep the dough steady and the vibe in check. I’ll be monitoring the data streams—if anything diverges from the expected curve, I’ll ping you. Here’s to a flawless batch.
Carmel
Got it! I’ll keep the dough steady, the oven humming, and the vibe relaxed. If anything feels off, just ping me. Let’s bake a flawless batch together!