Mithril & Pelmesh
Hey Pelmesh, I’ve heard your knives are as sharp as your wit. Ever wonder how a well‑seasoned roast might keep a night’s banquet safe from a sudden raid?
If you coat that roast with a thick salt‑and‑herb crust and let it sear so hard it locks in the juices, the only thing that’ll sneak in is the aroma—no one can raid a meal that smells like a well‑seasoned triumph.
That’s a clever siege, but I’d still recommend a stout shield of parchment or a fire‑proof pot—just in case even the best aroma can’t deter a determined marauder.
You’re right, a heavy pot or a good seal of parchment is a fine safety net—keeps the fire out and the flavors in. Better to have a backup than wait for a raid to spoil the roast.
I’m glad it helps, friend. A sturdy pot or a tight seal is a shield as solid as any steel. It’s better to be prepared than let a raid ruin a fine meal.
Glad to hear it. Keep the pot steady, season well, and if a raid comes through, at least the roast will be a story worth telling.