Sure, I’ve been thinking of a dish that’s a cipher in a bowl. Picture a spicy tomato base that’s a clue, a drizzle of citrus that flips the meaning, and a sprinkling of sea salt that reveals the real note. The whole thing tastes like nothing obvious but tells a story in layers. Just remember, the real secret isn’t in the recipe card—it’s in the taste you’re supposed to taste.

Glad you’re ready to decode the flavors, but remember the real twist usually shows up when the sauce starts to steam. Let's keep an eye on the clock.