Oh, that sounds so sweet! I’d start with a cozy vanilla‑berry swirl, a hint of lemon zest and a dusting of cinnamon sugar for that classic comfort. Then maybe a dark chocolate‑cherry duet, with a splash of espresso to keep it dreamy yet strong. For something a bit whimsical, a lavender‑honey drizzle over warm almond buns, and for a daring twist, a spicy chai‑cinnamon swirl that warms the soul. All topped with a sprinkle of edible gold dust—because every bite should feel like a little celebration, don’t you think?