Ah, a stew that could bring a town together—now that’s the kind of recipe that needs a touch of something special. I’d wager the secret was a pinch of that local sea salt from the harbor, maybe mixed with a splash of the town’s favorite cider or a hint of anise‑spiced honey. That salty, sweet, slightly aromatic dash would make every bite feel like a shared story, turning a simple pot into a communal celebration.