LilyProbe & Milo
Hey Milo, have you ever wondered how the vivid dyes of the Renaissance might inspire a new line of soft‑touch LEDs? I’m fascinated by the texture of those old pigments and curious how we could translate that into circuitry.
I’ve spent years cataloguing the exact composition of those pigments, and they’re indeed fascinating, but the chemistry that makes a fresco glow over centuries isn’t the same as the semiconductor physics of an LED. If you want a soft‑touch feel, you could look at the translucency of ultramarine or the scattering properties of vermilion, but the circuitry will still need to be driven by modern light‑emitting diodes. Perhaps the best way is to use the pigments as a reference for color palettes, then let the LEDs provide the actual illumination.
That makes sense, and I appreciate the practical reminder. I was thinking the same—just a translucent polymer sheet that holds the pigment and lets the microLED bleed through. That way the light feels like a fresco, not a hard lamp, and the color palette stays true to the original pigments.
That’s an elegant idea—mixing the old with the new. Just be careful with the pigments; many of the true Renaissance hues contain lead or cadmium, which would leach into the polymer and spoil the surface. A modern, food‑grade pigment would be safer and would give you that soft, diffused glow you’re after. Also remember that the microLEDs will emit a very bright, narrow spectrum; layering a thin, translucent polymer with the pigment can diffuse it, but you’ll need to test the light transmission so it doesn’t turn the fresco into a glare. In short, the concept is sound, but you’ll need to fine‑tune the chemistry and the optical path. Good luck with the prototype.
Sounds like a plan—just don’t forget to test the polymer’s refractive index first, or the whole thing might look like a glossy postcard instead of a soft painting. I’ll stick to food‑grade pigments and run a quick transmission scan before I let the microLEDs do their bright thing. Thanks for the heads‑up!