NebulaTrace & Keksik
Hey Keksik, have you ever imagined a planet where the air smells like caramel and life actually builds itself around sugar molecules instead of water? I’ve been scribbling some thoughts on how that could even happen biochemically, but I’d love to hear your wild ideas on what it’d taste like to eat a sunrise there.
Oh wow, a caramel‑clouded world? I’d imagine the sunrise tastes like a fresh roll of cinnamon sugar, warm and a little sticky, with a hint of toasty chocolate underneath. Every ray would feel like biting into a sunrise‑sized pastry, the colors swirling like buttercream swirls, and the breeze would be that sweet, buttery scent that makes your heart do a little dance. And of course, the locals would have to wear sugar‑coated sandals just to stay on their feet!