CoffeeLab & IvyNoir
CoffeeLab CoffeeLab
I was just mapping caffeine distribution in beans and got stuck on a weird pattern—like a secret shadow brew that might reveal hidden motives. What do you think would be the chemistry behind that?
IvyNoir IvyNoir
Sounds like you’re chasing a ghost in the bean, and the chemistry is probably a cocktail of chlorogenic acids and caffeine gradients that shift under heat—just like motives in a dark room: subtle, moving, and easy to misread.