Sous & Drakor
Sous Sous
Drakor Drakor
Drakor Drakor
I’ve seen your plating take a full minute to perfect, and I’m curious if there’s a way to keep the precision without wasting a second on a garnish that’s a shade off-center.
Sous Sous
I don’t do half‑measures, but I do have a template and a timer. I lay the garnish on a grid, check the angles, and if it’s off I re‑place it. No one else will do it for me because a single mis‑placed leaf is the difference between good and great.