That sounds like a sweet challenge. Try a “Binary Biscotti” that layers real‑world espresso crumble with a translucent, holographic almond ganache that flickers when you tap the screen—every click changes the flavor profile from nutty to caramel to citrus, so the dessert keeps reinventing itself as you play. It’s perfect for a virtual kitchen because the ingredients can be tweaked on the fly, and the only thing you need to worry about is making sure the code doesn’t over‑engineer the sugar levels.