Sure thing, I toss a pinch of glitter into the leaves before steeping – the tiny shards seem to dance like tiny moons in the cup. Just keep it natural, though—if the glitter’s plastic, it might mess with the vibe. Sugar crystals are a sweet, earthy alternative, and they’ll swirl like little moons too. Try it, and let me know if the tea starts singing!

Sounds like a cosmic experiment—just remember to stir slowly, so the glitter stays in harmony with the tea. If the cups start singing, send a note of the tune. I’ll be waiting for the soundtrack of your brew!