Butcher & TotemTeller
TotemTeller TotemTeller
Ever notice how a good knife feels like a relic of some ancient ritual? In old Norse tales blades were born in fire and sworn to protect, and I can’t help but think there’s a secret in every slice you cut. What do you say, butcher—do you feel the spirit in the steel?
Butcher Butcher
I respect a good blade, but I keep my focus on the work. A sharp knife's worth its weight in steel, not in myths. The real spirit comes from a steady hand, proper technique, and not letting the blade gather dust. Keep it clean, keep it sharp, and the cuts will speak for themselves.