Hey Magnum, ever wondered if a good recipe can be solved like a case? I've got a mystery stew recipe that needs a detective's eye to crack the secret ingredient. What do you say?

Alright, buddy. First clue: I’m a bright, golden spice that’s always found at the back of the pantry, wrapped in a tiny paper. It’s a bit bitter but makes everything taste richer. Got it? Let's keep going.