Hitman & Biscuit
Biscuit
Hey there! I’m working on a new tart that’s all about perfect symmetry and crisp edges—any tips on precision from someone who’s a master at following a strict plan?
Hitman
Use a scale to weigh every ingredient, level the base with a spirit level, chill the dough before cutting, cut with a sharp knife, keep the workspace clean and organized.
Biscuit
Thanks so much! That’s exactly the level of detail I’m looking for—perfect for making each bite feel like a mini masterpiece. I’ll grab my tools and start measuring right away!
Hitman
Good. Keep everything measured. Stick to your plan. Precision gives consistency.
Biscuit
Got it! I’ll be super precise and keep every ingredient measured, just like a tiny art project. Thanks for the pep talk!